Mother and Baby

Chicken and Apple Balls Recipe by Annabel Karmel

Chicken and Apple Balls Recipe by Annabel Karmel
  • Preparation time: 15 minutes

Method

  1. Put the chicken in a food processor and pulse for a few seconds.
  2. Using your hands, squeeze out a little excess liquid from the grated apple.
  3. Mix the apple with the chicken, onion, herbs, egg yolk, stock cube (if using) and breadcrumbs and roughly chop in a food processor for a few seconds.
  4. Season with a little salt and pepper (if using).
  5. With your hands, form into about 20 balls, roll in flour and fry in shallow oil for about 5 minutes until lightly golden and cooked through.

Suitable from 9+ months

Makes 20 balls

Suitable for home freezing

Annabel Karmel Baby and Toddler Meal Planner bookRecipe taken from the 25th Anniversary Edition of Annabel’s New Complete Baby & Toddler Meal Planner (Ebury, £14.99). Filled with timeless classics and brand new recipes, visit www.annabelkarmel.com for more information.

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