Mother and Baby

Raspberry and watermelon ice lollies

Raspberry and watermelon ice lollies
  • Serves: 8
  • Preparation time: 5 minutes

Method

  1. Cut the flesh from the watermelon and remove the seeds. Blend the watermelon and raspberries together. Strain through a sieve and stir in the icing sugar to taste. Pour into lolly moulds and freeze. 

 

Suitable from 9 months. 

The home of delicious recipes: Join the AK Club for free today and be the first to discover exclusive recipes and special content, insider news, competitions, plus a host of great offers. Get inspired by visiting www.annabelkarmel.com.

© Bauer Media Group

Bauer Media Group consists of: Bauer Consumer Media Ltd, Company number: 01176085,  Bauer Radio Ltd, Company Number: 1394141 Registered Office: Media House, Peterborough Business Park, Lynch Wood, Peterborough, PE2 6EA H Bauer Publishing, Company Number: LP003328 Registered Office: Academic House, 24-28 Oval Road, London, NW1 7DT. All registered in England and Wales. VAT no 918 5617 01

Bauer Consumer Media Ltd are authorised and regulated by the FCA (Ref No. 710067)

 
"