Mother and Baby

Salmon with Gremolata by Pippa Campbell

Salmon recipe
  • Serves: 4

Method

Gremolata is an Italian mixture of parsley, lemon zest and garlic - it is full of immune boosting antioxidants/ Salmon also provides anti-inflammatory Omega 3 fats which are essential when you're growing a baby! 

  1. Mix the Gremolata ingredients and spread half over the salmon fillets.
  2. Bake at 180 degrees for approx. 10 minutes.
  3. Place on serving plates and drizzle with remaining Gremolata.
  4. Serve with Samphire or other greens. 

Find more recipes and health advice on Pippa Campbell Health

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