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Sizzling Stir-Fried Beef with Noodles

Sizzling Stir-Fried Beef with Noodles
  • Serves: 2
  • Preparation time: 10 minutes

Method

  1. Mix the mirin, soy sauce, water and cornflour together in a small bowl until smooth.
  2. Heat a wok until hot. Coat the steak slices in 1 tablespoon of sesame oil and the honey and season with salt and pepper. Quickly fry over a high heat until brown and just cooked.
  3. Transfer to a plate.
  4. Heat the remaining sesame oil in the pan. Add the broccoli and red pepper and stir fry for 3 minutes. Add the corn and sugar snap peas or pak choi and stir fry for another 2 minutes.
  5. Add the sauce mixture and bubble. Season. Toss together until the sauce has coated the vegetables and beef.

Suitable from one year.

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