Mother and Baby

Tomato Tulips by Annabel Karmel

Tomato tulips by Annabel Karmel
  • Serves: 12
  • Preparation time: 30 minutes

Method

1. Mix the cream cheese, finely chopped chives and seasoning and put in a small piping bag.

2. Trim leaves of spring onions to look pretty and remove root. Carefully push skewers up through base of spring onion so that they are hidden all the way to the top and then come out by just less than an inch. If you want the stems to bend on any of the tulips, you will need to attach a length of wire to the skewer which is curved.

3. Carefully cut a cross into a tomato and remove any excess pulp.

4. Pipe the crème cheese mixture into the centre of each tomato.

5. Gently push the tomato onto the exposed skewer.

6. Repeat with remaining tomatoes.

7. Arrange your beautiful array of tasty tulips.

Suitable from 12 months. 

 

The home of delicious recipes

Join the AK Club for free today and be the first to discover exclusive recipes and special content, insider news, competitions, plus a host of great offers. Get inspired by visiting www.annabelkarmel.com.

  • Related content by tag:
  • Easter
Related content:

© Bauer Media Group

Bauer Media Group consists of: Bauer Consumer Media Ltd, Company number: 01176085,  Bauer Radio Ltd, Company Number: 1394141 Registered Office: Media House, Peterborough Business Park, Lynch Wood, Peterborough, PE2 6EA H Bauer Publishing, Company Number: LP003328 Registered Office: Academic House, 24-28 Oval Road, London, NW1 7DT. All registered in England and Wales. VAT no 918 5617 01

Bauer Consumer Media Ltd are authorised and regulated by the FCA (Ref No. 710067)

 
"